- updated 2 years ago
Randy Wayne Whites Gulf Coast Cookbook is a memoir of his thirteen years as a full-time, lighttackle fishing guide at Tarpon Bay Marina, Sanibel Island, on Floridas Gulf Coast. This collection of one hundred photographs, anecdotes, and recipes revisits a time and place that inspired his New York Times best-selling Doc Ford series. Randy Wayne White is a New York Times best-selling author of thirteen novels and four collections of essays. His novel Sanibel Flats was chosen as one of the 100 Best Mysteries of the 20th Century by the American Ind...