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La Vera Cucina deals and coupons

La Vera Cucina

$35.00 $9.98
in Books from Cooking
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Carlo Middione offers 200+ heirloom recipes from homes & farms all over Italy, many found in no other cookbook. Color photos.
The Best Of Gourmet deals and coupons

The Best Of Gourmet

$40.00 $14.98
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Nowadays, everyone who entertains is looking for outstanding casual fare that will allow them to spend more time with their guests. Dishes must be quick and easy to prepare (or able to be made ahead) and filled with the purest ingredients for optimum flavor. The Best of Gourmet: Featuring the Flavors of Thailand is filled with twenty-eight such menus-most are very relaxed, all are absolutely delicious. For example, after a chilly day on the slopes, you may want to treat your houseguests to A Ski House Dinner. Begin the evening around the fire ...
Picasso Bon Vivant deals and coupons

Picasso Bon Vivant

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It's difficult to classify this title: part cookbook and part art history, this uses artist Picasso's love of food to examine how his passion affected his life and art. Stories behind the author's favorite meals pair over 50 recipes which numerous photos and drawings presenting his art and artistic associations. The result's an appealing title on many levels, going beyond the usual art history to provide more than a touch of the personal.
Hidden Kitchens: deals and coupons

Hidden Kitchens:

$15.95 $6.98
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New in paperback! Davia Nelson and Nikki Silva, known to their vast National Public Radio (NPR) audience as the Kitchen Sisters, have devoted much of their lives to chronicling and celebrating voices, words, and traditions that might otherwise have been lost. Just in the last five years this broadcasting team has won two prestigious Peabody Awards, for their radio series Lost and Found Sound: An Aural History of the 20th Century, and for The Sonic Memorial Project. For their most recent radio project, the Kitchen Sisters turned their attenti...
Fiamma: deals and coupons

Fiamma:

$34.95 $20.97
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The high-profile chef of New Yorks acclaimed Fiamma restaurant brings his contemporary spin on classic Italian cuisine to home cooks. Italian cooking is a perennial favorite, and acclaimed chef Michael Whites fresh take on Italian dishes has made Fiamma one of the most popular restaurants in New York City today. Though inspired by classic Italian cuisine, Whites cooking includes a stylish contemporary flair and uses fresh, local American ingredients. With 110 recipes that fuse Old World flavors and modern techniques, this cookbook shares the s...
At Home With Magnolia: deals and coupons

At Home With Magnolia:

$29.95 $17.97
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A gorgeous, full-color cookbook with classic homestyle recipes and country chic style. With great recipes for comfort foods and stunning food and lifestyle color photos from author Allysa Toreys Victorian farmhouse, this book is at home in the kitchen and on the coffee table. Known for recipes evoking a homemade, uncomplicated era, the owner of New Yorks renowned Magnolia Bakery expands her repertoire with 93 great recipes for appetizers, soups, casseroles, main courses, vegetables, and, of course, desserts. This is a must have for home cooks,...
The Soul Of A New Cuisine: deals and coupons

The Soul Of A New Cuisine:

$40.00 $24.00
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2007 Beard Award Winner!In The Soul of a New Cuisine, award-winning chef Marcus Samuelsson takes his formidable culinary talents and curiosity to Africa to bring the continents diverse cultures and cuisines alive for home cooks. Sharing more than 200 recipes from all parts of Africa, from Curried Trout with Coconut-Chili Sauce of Kenya to Braai Vegetables of South Africa, Samuelsson recounts fascinating stories of his journey across the continent. Beautifully designed in full-color throughout and featuring more than 250 breathtaking color food ...
Working The Plate: deals and coupons

Working The Plate:

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Feast your eyes. Long awaited by professional chefs, this groundbreaking guide to food presentation will also delight and inspire culinary students and sophisticated home cooks. Acclaimed food writer and culinary producer Christopher Styler describes seven distinctive plating styles, from Minimalist to Naturalist to Dramatic, with several striking examples of every genre. Each plating suggestion is accompanied by clear instructions along with color photos of step-by-step techniques and finished plates. Complete with essays on plating from ten ...
Pillsbury Baking deals and coupons

Pillsbury Baking

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The ultimate baking cookbookwith 175 of Pillsburys best recipes for breads, cookies, bars, cakes, pies, and desserts With 99 percent consumer awareness, the Pillsbury brand reaches 82 million households and is supported by a 340 million marketing budget each year. Now Pillsbury gives todays home cooks the versatile, all-around baking book they need, filled with great recipes everyone will love. Beginners can start with basics like Dinner Rolls or Soft-and-Chewy Chocolate Chip Cookies. More experienced bakers can head for more challenging brea...
Make-a-meal Salads: Better Homes & Garden deals and coupons

Make-a-meal Salads: Better Homes & Garden

$7.95 $4.98
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A feast of substantial salads, even low-calorie favorites. Color photos. Turn salad time into dinnertime! Stir-Fried Beef Salad, or Sizzling Cheese Salad. Or if you're a calorie watcher, choose one of our low-calorie favorites highlighted in the index. You'll be amazed by the number of spectacular main-dish salad ideas to choose from in this book.
Why It Works deals and coupons

Why It Works

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Science is the added ingredient that makes this cookbook irresistible to both accomplished cooks and weekend dabblers. Most good cookbooks emphasize the what (ingredients) and how (instructions). This one includes the why! Each of the 120 contemporary and classic recipes includes a Why It Works explanation of the reason certain ingredients or techniques work to create delicious results. Creative cooks can then apply these principles to other recipes. Recipes range from soup to nuts and include special dishes for entertaining. There are sure fam...
Nick Nairn's New Scottish Cookery deals and coupons

Nick Nairn's New Scottish Cookery

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New in Paper! In the culinary world, Scotland is renowned for the quality of its fresh ingredients. Whether its wild salmon, organically raised beef, berries, shellfish, or whisky, its bursting with flavor. Team these ingredients with the expertise of Nick Nairn, Scotlands top chef, and the results are truly outstanding. Although Nairn is a longtime champion of fresh Scottish produce, his cooking has been influenced by the worlds cuisines. In New Scottish Cookery, he combines the very best Scottish ingredients with avors from around the globe. ...
Rick Stein's French Odyssey deals and coupons

Rick Stein's French Odyssey

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The author of Rick Steins Seafood-winner of the coveted James Beard Cookbook of the Year Award in 2005-returns with this superb new collection of regional recipes from the South of France. Inspired by his gastronomic journey through the waterways of Southern France, Rick Steins French Odyssey is a delightful exploration of French culinary traditions. Ricks gastro-tour (aboard an ancient barge) took him along the Canal du Midi, from the Atlantic to the Mediterranean, as he sampled the local delicacies. Among the recipes hes gathered here are th...
Absolutely Chocolate: deals and coupons

Absolutely Chocolate:

$29.95 $18.86
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If chocolate is something you're passionate about, here's a tantalizing new book of recipes that's absolutely irresistible.Absolutely Chocolate features 125 delicious creations--candy, cookies, truffles, brownies, muffins, tarts, layer cakes, even hot cocoa--all served up by the editors of Fine Cooking magazine. In today's sophisticated chocolate culture, there's much more to making luscious recipes than choosing between semi-sweet and milk chocolate. And when you're ready to whip up some dark, decadent desserts, Absolutely Chocolate offers al...
Falling Off The Bone deals and coupons

Falling Off The Bone

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For photos, an excerpt, an author bio, and a recipe from this book click here. Irresistible braises, roasts, soups, and stews so tender the meat falls off the bone From legendary cookbook author and food writer Jean Anderson comes Falling Off the Bone, a collection of luscious recipes for simple, delicious meat dishes just like grandma used to make, but updated for contemporary kitchens and tastes. With beautiful color photographs throughout, this cookbook shows just how mouthwateringly delicious simple home cooking can be. Falling Off the Bo...
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